Thomas’s Bach opens at Batch Winery summer lunch plates from midday. High tea & bubbles is served from mid-afternoon to sunset.
Thomas’s Bach menu is quintessentially Waiheke, our regional local specialities combining vintage food dishes with fresh flair and flavour and local artisan foods proudly made locally on the island.
The menu is based on the food heritage of the baches and picnics on Waiheke. The tastes and style that fits with island life in summer foods to share with family and friends. Enjoy the essence of bach holiday times, old-time favourites together with new flavours and fresh twists to discover.
High tea is a light evening meal with a variety of dishes both savoury and a sweet plate and is perfect to share. Traditionally high tea is served with a glass of bubbly. At Thomas’s Bach high tea is served with Batch Winery chilled sparkling wine.
Thomas’s Bach is a place to linger, enjoy the dishes matched with Batch Winery estate and Thomas & Sons reserve wines.
Chilled ready to enjoy at any time of the day our range of sparkling wines including sparkling Blanc de Blancs and rose and new this summer FIZZ for easy drinking pleasure – perfect for summer, chilled and perfect for summer, family times, summer holidays and special celebrations.
Thomas’s Bach is open from 11.30am – 7.30pm every day for food, wine tasting & wine sales and a place to enjoy summer days, afternoons and linger until sunset.
Thomas’s Bach at Batch Winery
129 Carsons Road
Tel 372 3223, email info@batchwinery.com
